Success needs
EXPERTS.

THE BEST PEOPLE ARE IN THE RIGHT PLACE AT AICHINGER.

AICHINGER is the success provider for the food industry.

Our employees are one of the key factors in AICHINGER’s success. All our employees have expertise, intelligence, precision and sympathy for the success of our customers, producing individual shopfitting solutions and looking beyond the horizons of everyday work. You can benefit from working with an owner-managed company with short decision-making processes.

We think teamwork is important. We also ensure equilibrium in terms of work/life balance: AICHINGER has a flexible working hours system known as trust-based working hours.

We are constantly providing continuous professional development opportunities and language courses, plus intensive on-the-job training.

Make a decision to be successful and become part of the AICHINGER team!


Job vacancies

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Application

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21.09.2019

Südback 2019 - Stuttgart

Appointments

Upcoming dates

  • 21.09.2019

    Südback 2019 - Stuttgart

    21.09. - 24.09.2019 | Hall 7; booth 7D11

    The südback fair is one of the most sought-after and important trend fairs for the bakery and confectionery trades in Germany.

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  • 15.03.2019

    Internorga 2019 - Hamburg

    15.03 - 19.03.2019 | Hall B2; booth 313 EG

    The first address for top decision-makers, innovative spirit, diversity of exhibitors and depth of content

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  • 20.10.2018

    FBK 2019 - Bern

    17.03. - 20.03.2019 | Hall 3.2; booth E06

    FBK – the only Swiss specialist trade fair for bakery, pâtisserie, confectionery, chocolate, ice-cream, coffee and take-away – is THE meeting point for these business sectors.

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